If you have a birthday party, a work function or any type of celebration coming up that will require the privacy of your own venue but still afford the intimacy of a smaller room, then the upstairs function room at Grind Coffee Co is perfect.

Able to cater for up to 35 people seated in style or up to 50 people in a cocktail party standing arrangement, Grind Coffee Co's function room has a balcony that overlooks the vibrant Darby Street atmosphere, and has three set menus to choose from.

The Grind Coffee Co function room is only $100 to book out for the evening, so if you have an event or a party coming up, get in touch with the friendly staff at Grind Coffee Co today!

$25 Set Menu

$35 Set Menu

$40 Set Menu


$25 Set Menu
B R E A D
Garlic and Herb Turkish & Tomato & Rosemary Turkish
D I P S
A selection of Grind Dips served with Toasted Turkish Bread
M A I N
Beer Battered Flathead Fillets w/ beer battered fries, a side garden salad and aioli.
Mussaman Veal Osso Buco w/ vegetables served on sticky coconut rice w/ fresh coriander and riata.
Vegetarian Falafel Kofta Curry on a ginger and kaffir lime leaf sticky rice topped w/ lemon yoghurt GF/V
Chicken Saltambocca wrapped around basil, asparagus and bacon served on a medley of roasted vegetables topped w/ a rich tomato sauce and parmesan GF
$35 Set Menu
B R E A D
Garlic and Herb Turkish & Tomato & Rosemary Turkish
D I P S
A selection of Grind Dips served with Toasted Turkish Bread
E N T R E E S
Warm Morrocan Lamb, roast sweet potato, rocket, pine nuts, mixed salad and a mint, cucumber yoghurt dressing
Salt And Pepper Crusted Squid, toasted coconut, bean shoots, mixed leaves, salad nuoc chum & lemongrass syrup
Slow Roasted Pumpkin & Tomato, kalamatta olives, chickpeas & Hungarian fetta w/; a thyme infused vinaigrette GF/V
M A I N
Beer Battered Flathead Fillets w/ beer battered fries, a side garden salad and aioli
Mussaman Veal Osso Bucco w/ vegetables served on sticky coconut rice w/ fresh coriander and riata
Vegetarian Falafel Kofta Curry on a ginger and kaffir lime leaf sticky rice topped w/ lemon yoghurt GF
Chicken Saltambocca wrapped around basil, asparagus and bacon served a medley of roasted vegetables topped w/ a rich tomato sauce & parmesan
$40 Set Menu
D I P S
A selection of Grind Dips served with Toasted Turkish Bread
E N T R E E S
Salt & Pepper Squid with Coconut, Mixed Leaf Salad & Nuoc Cham Dressing
Warm Morrocan Lamb, roast sweet potato, rocket, pine nuts, mixed salad and
a mint, cucumber yoghurt dressing
Slow Roasted Pumpkin & Tomato, kalamatta olives, chickpeas & Hungarian fetta
w/ a thyme infused vinaigrette. GF
M A I N
Beer Battered Flathead Fillets w/ beer battered fries, a side salad and aioli
Mussaman Veal Osso Bucco w/ vegetables served on sticky coconut rice w/coriander & riata GF
Vegetarian Falafel Kofta Curry on a ginger & kaffir lime leaf sticky rice topped w/ lemon yoghurt GF/V
Chicken Saltambocca wrapped around basil, asparagus and bacon served on a medley of roasted vegetables topped w/ a rich tomato sauce & parmesan. GF
D E S S E R T
Missisippi mud cake served w/ chocolate ganache & berry compote
Individual tiramisu served w/ fresh cream & a mocha sauce

 

Grind Coffee Co
127 Darby Street
Cooks Hill, Newcastle NSW 2300 (02) 4929 4710

 

 Breakfast

7.30am - 12 noon weekdays
7:30am - 3pm weekends
Lunch 11:30am - 5.30pm
Dinner & Dessert 5.30pm - late

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